Seafood
37. Steamed Fillet Sea Bass - £22.00
With Ginger and Spring Onions
38. Monk Fish in Black Bean Sauce - £11.00
39. Stir Fried Monk Fish with Vegetables - £11.00
Sliced in Clear Sauce
40. King Prawn with Ginger and Spring Onion - £10.20
41. Szechuan Chilli Prawns - £10.20
Whole Prawns in Chilli Sauce
42. Sweet and Sour King Prawns - £10.20
Battered, Cooked in Sauce
43. Kung Po Prawns - £10.20
Water Chestnuts and Cashew Nuts in Sweet Chilli Sauce
44. King Prawn Curry - £10.20
Served with Mushrooms and Chilli
45. Squirrel Fish - £12.20
Fillet Sea Bass with Bread Crumbs in Sweet & Sour Sauce
46. Quick Fried Scallops - £10.50
Sliced in Clear Sauce